In my home country of Jamaica, cattle was prevalent. I would watch them from time to time and they would stand there lazily and chew - for what seems to be - forever. I have always wondered: "Why is that?" However, I never got a good answer. It seemed like no one could explain to me why an animal would chew its cud.
Many years later, I was in comparative anatomy class and the professor was discussing different types of digestive systems and fore gut fermenters was mentioned. Up until then, I was quit naive about the gastrointestinal (GI) tract of other animals that are not human. I mistakenly assumed that all GI tracts looked like the one of the human. although I was somewhat right, many animals in different niches have special modifications to their GI tracts so that they could properly digest and absorb their food of choice. The cattle is one such example. The bird and the horse also has specialized GI tracts and I may talk about that in detail in a later blog post.
In order for cattle to get protein in their diet, the microorganisms in the rumen converts the simple nitrogenous compounds in the food into ammonia then the ammonia is used to make protein. Another way that the cattle gets its protein is through inhaled nitrogen in which the microorganisms convert to protein.
From time to time, the cattle would belch. In doing so, it releases some gas produced in the reticulorumen and also regurgitate some of its food. The food that is regurgitated is re-chewed or re-masticated by the cattle. This re-mastication is what we see when a cattle is chewing its cud! This cycle is repeated on numerous occasions until the physical substance is broken down enough to get past the reticulum, into the omasum and abomasum. The absomasum is where protein digestion normal protein digestion starts.
Hope that helped! Be sure to comment, share and subscribe to my Youtube channel Knosis, where I post science and technology videos!
Reference: Liem, Karl, et al., Functional Anatomy of the Vertebrates: An evolutionary perspective. 3rd ed. Belmont, CA: Emily Barosse . Print



